Tour Italy Now’s been a fan of Huffington Post Travel since its launch. We’re especially fond of the stunning slide shows they run, and often post links to them on our Facebook page and Twitter account. Yesterday Dominic Siano, founder and president of Tour Italy Now, made his publishing debut in Huffington Post Travel with the piece, “Italy, Land of Pasta, Now Does Gluten-Free Cuisine.” The piece is based on dining experiences Dominic had on his first Italy tour since discovering he was gluten intolerant, that is, sensitive to food containing wheat, barley or rye. (People with a severe allergy to wheat, barley or rye have celiac.) Several months before his Italy tour, Dominic had given up bread, beer and, perhaps hardest of all to forego, pasta. Can you imagine, going to Italy and not being able to eat pasta? From his first dining experience, in a restaurant in Milan, […]
What a wonderful trip we all had
I've been meaning to let you know what a wonderful trip we all had! That tour, while non-stop, enabled us to see so much of Italy. The guides we had were incredible! Pompeii was great and we had the best guide who was also an archeologist - so interesting. Venice was magical, loved Florence,...
Karin & Ed Nadriczny (Monroe, CT)
Discover Italy Tour, October 2015